Food Recipes

Instruction To Make Cream Cheese Garlic Bread

Linh Han

August 26, 2020

Today, we are going to learn how to make delicious cream cheese garlic bread. Let’s get started!

Ingredients

150g of all-purpose flour

16 g sugar

1 egg

2 g of salt

50 g of milk

4g of instant powder

40g water

10g of oil

For the cream cheese

4 pieces of cheese

2 tablespoons of condensed milk

salt

2 tablespoons of mayo

For the garlic sauce

100g of unsalted butter

Minced garlic

1 tbsp of milk

2 tbsps of sugar

1/2 tbsp of salt

1 tsp of thymes

Instruction for making cream cheese garlic bread

First, for the bread

Step 1:First, put 50 g of milk, 16g sugar, 4g instant powder in a glass bowl and leave it there in 15 mins.

Step 2:Next, pour 40g water, add 2g of salt, 12g oil, instant powder, 150g of all-purpose flour, mix them well, and knead the dough in 5-7 mins until we have a smooth, and it does not stick to hands. Put the dough into a bowl, cover it by a plastic wrap, and leave it there for about one hour.

Step 3:At this step, we can see the dough doubled. Next, knead the dough one more time in 1 min. Then, divide the dough into 4 pieces and make them into the round shape. Cover them and leave it there for another 1 hour.

Step 4: After one hour, bake them at 175oC in 15 mins

For the cream cheese garlic sauce

Step 1: Melt 20g of unsalted butter, add minced garlic, and sauce in 45 secs.

Step 2: Put 80g butter, 1 tbsp of milk, 2 tbsps of sugar, 1/2 tbsp of salt, and sauced garlic, then mix them well. Later, you can add 1 tsp of thymes.

For the cream cheese

Step 1: Mix 4 4 pieces of cheese, 2 tablespoons of condensed milk, salt and 2 tablespoons of mayo by a whisk until we have a smooth and soft mixture.

Step 2: Put the mixture in the piping bag

Step 3: When the bread cools down, cut it into 6 pieces, but make sure that they still stick together. Then, spread the sauce all over the bread, pipe the cream cheese into it.